The Cult blends the aesthetics of elegance and strength: polished pink marble, soft fabrics, and refined lighting create a harmony of contrasts with the expressive texture of concrete. The 40-seat restaurant expands during the warmer months, when a summer terrace opens in the inner courtyard.
Belarusian regional ingredients combined with European dishes and techniques are the hallmarks of our cuisine. The cocktail menu is built on high-quality classics and creative interpretations. The wine list was created with a focus on traditional labels, complemented by a touch of fusion and modernity — so every guest can find something to their taste. It features wines from the world’s most renowned regions — Champagne, Piedmont, Bordeaux — as well as selections not only from European vineyards, but also from South America, Africa, and Australia.